Gigi Hyland's love of food didn't start out as a social mission, but over time she realized that all societies are connected at the dinner table.
She has since turned her preference into a passion for social equality, broadening the dialogue around the foundational concepts of helping people meet their most basic needs in healthy and meaningful ways.
Hyland has been the executive director for the National Credit Union Foundation since August 2013. She has been a food blogger longer than that, creating and managing the content for "Hyland Highway," as her blog is called, since late 2012.
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